The best chai is always characterized by an ingenious blend of spices of different colors, aromas and flavors, and is an age-old tradition found throughout the countries along the silk road. By representing balance, relaxation, and unity in diversity, it is our namesake as well as an expanded metaphor for our business philosophy.
Whether you’re looking for lobster, salmon, halibut or just fish and chips, Vancouver offers the best in dining for seafood lovers. There’s no shortage of restaurants with gorgeous scenery, drop-dead views and heaping platters of the freshest catch of the day. Not sure which restaurant to pick? No problem. The Food Vancouver Select Guide just made things easier with its list of Top 20 Seafood Restaurants. All you have to do is book your table and grab the nearest menu.
Dine Out Vancouver 2014 is a continuation of an annual event that allows thousands of local food enthusiasts and tourists to dine at some of Vancouver's top restaurants at equally attractive prices. The 2014 version will be Dine Out Vancouver's 12th year. The event will be held on January 17th to February 4th, 2014.