Blue Water Cafe + Raw Bar
Restaurant in Vancouver, BC, Canada |
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Restaurant Info |
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Awarded Gold for ‘Best Seafood’ by critics in Vancouver magazine’s annual Restaurant Awards, Blue Water Cafe is celebrated as the City’s definitive destination for seafood. From the dynamic ‘East meets West’ kitchen and raw bar, ‘Chef of the Year’ Frank Pabst crafts captivating seafood dishes using the freshest wild fish. Enhanced by one of the Country’s finest wine collections and intuitive service from Stephan Cachard’s all-star culinary team, Blue Water Cafe is housed in a handsome brick and beam warehouse conversion in the heart of historic Yaletown.
Signature Dish: a la carte, wild fresh fish + oysters + prime cuts, raw bar menu, prix fixe menu
Halibut Recipe Valet 7 Nights
Bar Food, Desserts, Seafood, Specialty Wines, Sushi, Vegetarian, Award Winning, Bar, Contemporary, Fine Dining, Modern Decor, Online Reservations, Open Late, Outdoor Dining, Patio, People Watching, Private Parties, Raw Bar, Upscale
Yaletown, Vancouver |
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Restaurant Hours |
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| Monday | 5:00 PM to 11:00 PM
| | Tuesday | 5:00 PM to 11:00 PM
| | Wednesday | 5:00 PM to 11:00 PM
| | Thursday | 5:00 PM to 11:00 PM
| | Friday | 5:00 PM to 11:00 PM
| | Saturday | 5:00 PM to 11:00 PM
| | Sunday | 5:00 PM to 11:00 PM
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Our rating scale is out of 5.
Price ranges: $ - under 10.00 $$ - 10.00 to 18.00 $$$ - 18.00 to 28.00 $$$$ - 28.00 and up
(Indicates price in Canadian dollars for a single main course without drinks.)
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Special Event |
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Vancouver Events

The following is a list of various Vancouver food, wine, music and sporting events that occur on an annual basis: The Eat! Vancouver Food and Cooking Festival, Fraser Valley Food Show, Dine Out Vancouver, Whistler Cornucopia, Taste of Yaletown, Vancouver International Wine Festival, Vancouver Symphony Orchestra, Vancouver Jazz Festival, B.C. Lions Football and Vancouver Canucks Hockey. more |
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