This place really fills up for weekend brunch and dinner. The easy-to-understand menu, quick service, and family-friendly dishes attract a big crowd, Asians and Caucasians alike. Very reasonable prices and reliable quality.
are a popular choice, and are made fresh in-house.
They are steamed dumplings that are fried on one side.
Similar to Japanese gyoza, they contain some kind of
filling such as pork, chicken, or vegetables. If
you have special dietary needs be sure to inform your
server or inquire what ingredients are used.
are less than $10 and are generously portioned, which
makes for a fun family feast. A good rule of thumb is
to order one dish per person, and then share the
dishes amongst everyone. Be sure to ask for your
leftovers in a box, as everything tastes good the next
This is a
more gourmet-style dish, a Chinese Hot Pot with
seafood. It was topped with a garnish of fresh
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