| Dinner Menu | |
| * = Item for vegetarians | |
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| Free chips and salsa with your entree. | |
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| Sopas | |
| Sopa de Tortilla | 5.95 |
| chicken, jack cheese, vegetables and chips | |
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| Gazpacho | 5.95 |
| our chef's recipe from Andalucia Spanish cold soup | |
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| Black Bundito | 6.95 |
| Pedro's personal hot black bean soup | |
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| Mexican Pizza | |
| crisp flour tortilla smothered in tomato sauce, mushrooms, green onion, jack and
cheddar cheese. | 10.95 |
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| with chicken or beef - add 2.00 | |
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| Salads | |
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| Ensalada Compuesta | 6.95 |
| mixed greens with avocado, tomato, cucumber and our cilantro house dressing | |
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| Caesar salad | 7.95 |
| with chicken and mushrooms - add 2.00 | |
| baby shrimp - add 3.00 | |
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| Taco Salad | 10.95 |
| a grande taco shell filled to the brim with fresh greens, beans. tomato sauce, cheese, onion mix and guacamole - chicken or beef - add
2.50 | |
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| For seafood lovers | 13.95 |
| with baby shrimp and crab meat | |
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| Tostada | 11.95 |
| giant flour tortilla fried til golden brown, flaky and crisp then heaped high with jack and cheddar cheese, lettuce, beans, tomato,
avocado, onion mix, guacamole, sour cream and more ... | |
| with chicken or beef - add 2.50 | |
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| Apeticer Tapas | |
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| * Andale Nachos | 9.95 |
| The best looking nachos that taste the same way they look - guaranteed! | |
| with chicken, beef, or chorizo - add 2.00 | |
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| * Nachitos | 10.95 |
| Crisp tortilla chips, cheese, japaleno, ancho chili sauce, guacamole,
sour cream, onion, tomato, green onion, and parmesan cheese | |
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| * Papas Bravas | 5.95 |
| fried potatoes with spicy tomato sauce | |
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| Carlo's Wing | 7.95 |
| Chicken in sizzling garlic and wine spicy sauce, order them regular | |
| hot or Wow! | |
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| *Armadillo Eggs | 7.95 |
| cheese stuffed Jalapeno | |
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| * Frijoles Con Queso | 5.95 |
| hot black beans with melted cheese, served with chips | |
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| * Guacamole Dip | 5.95 |
| chunky avocado, diced tomato, onion, fresh lemon | |
| juice and spices served with flour chips | |
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| * Pisto Con Queso | 5.95 |
| baby vegetables for the real vegetarians, topped with | |
| melted cheese | |
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| Ceviche | 8.95 |
| from Mexico to your plate - unbelievable, hot and spicy | |
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| Taquitos | 7.95 |
| two tiny flour tortillas with chicken or beef filing served with guacamole and sour cream | |
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| * Ten Layer dip | 8.95 |
| warm beans and cheese with a cool layer of guacamole, sour cream and more ... with flour chips for dipping | |
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| Eleven Layer Dip | 9.95 |
| Everything a "Ten" has, plus beef, pork or chicken. Serves
the table. | |
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| Chorizo Con Queso | 7.95 |
| spicy sausage in melted cheese, served with flour tortilla | |
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| Calamares Fritos | 8.95 |
| deep fried squid served with creamy garlic dip | |
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| Gambas al Ajillo | 8.95 |
| 6 pretty prawns in sizzling garlic butter | |
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| Calamares Mojo Ajo | 8.95 |
| tender squid grilled and served in sizzling garlic butter | |
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| Mejillones "Acapulco" | 9.95 |
| Mussels steamed in white wine and garlic sauce | |
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| * Champignones al ajillo | 6.95 |
| B.C. mushrooms sliced and sauteed in sizzling garlic butter. | |
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| Alcachofas "Placido Domingo" | 8.95 |
| Hearts of artichokes and Spanish sausage sauteed in white wine and herb
sauce. | |
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| Scallops al ajillo | 9.95 |
| Scallops in sizzling garlic butter. | |
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| ENCHILADAS | |
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| A light tortilla rolled around a variety of fillings topped with a mildly flavoured sauce, crowned with cheese and baked until melted and bubbly. Served with beans, salad and sour cream. | |
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| Beans & Cheese | 12.95 |
| corn tortilla with salsa sauce | |
| Ranchero | 12.95 |
| corn tortilla, cheddar cheese, onion mix, tomato and ranchero sauce | |
| Chicken | 13.95 |
| corn tortilla with ancho sauce | |
| Beef | 13.95 |
| corn tortilla with Colorado sauce | |
| Pork | 13.95 |
| corn tortilla with verde sauce | |
| New Mexico | 12.95 |
| corn tortilla, green chilli, mushrooms and ranchero sauce | |
| Del Mar | 15.95 |
| flour tortilla, crab meat and ranchero sauce | |
| Del Camarones | 14.95 |
| flour tortilla, baby shrimp and ranchero sauce | |
| Puerto Vallarta | 15.95 |
| flour tortilla, baby shrimp, crab meat and ranchero sauce | |
| with mole or chipotle sauce add 2.00 | |
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| Taco Taco | |
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| Your choice of chicken or beef and soft or crisp taco shell. Served with vegetables and beans. | 11.95 |
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| CHILE RELLENO | |
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| Mild green chilli stuffed with jack cheese, covered in a | 13.95 |
| fluffy egg batter smothered with a special sauce, served with beans and salad | |
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| with chicken or beef - add 2.50 | |
| with shrimp or crab meat - add 3.00 | |
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| Quesadillas | |
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| Flour tortilla stuffed with chilli con queso fundido, cheese and various filling folded and grilled
until lightly crisped with sauce, sour cream and parmesan. Served with beans and salad. | |
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| Vegetarian with ranchero sauce | 11.95 |
| Chicken and Mushroom | 12.95 |
| with ancho sauce | |
| Beef with Colorado sauce | 12.95 |
| Pork with verde sauce | 12.95 |
| Seafood with ranchero sauce | 14.95 |
| Chorizo with ancho sauce | 13.95 |
| Lamb with tequila sauce | 13.95 |
| with mole or chipotle sauce add 2.00 | |
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| Burritos | |
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| A big, soft flour tortilla stuffed with choice of: | |
| Pork with verde sauce | 13.95 |
| Beef with Colorado sauce | 13.95 |
| Chicken with ancho sauce | 13.95 |
| Beans & Cheese with ranchero sauce | 12.95 |
| Seafood with mariscos sauce | 14.95 |
| with mole or chipotle sauce add 2.00 | |
| Served with beans, salad and topped with sour cream | |
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| Chimichangas | |
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| It's a huge flour tortilla loaded with various fillings, deep fried crisp and golden brown then topped with chimi sauce, cheese, guacamole, sour cream | |
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| Vegetarian or Beans & Cheese | 12.95 |
| Pork, chicken or beef | 13.95 |
| Seafood | 14.95 |
| with mole or chipotle sauce add 2.00 | |
| Served with rice, beans & salad | |
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| Sizzling Fajitas | |
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| Sizzling meat or seafood stir fried with bell peppers, onion and tomato. | |
| Served with jack cheese, sour cream, guacamole, beans salad and 3 warm flour tortilla. | |
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| Chicken or Beef Steak | 14.95 |
| Seafood | 16.95 |
| Vegetarian | 13.95 |
| Prawns | 17.95 |
| Scallops | 18.95 |
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| Pollos (Chicken) | |
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| Mole Poblano | 15.95 |
| If you like chicken you'll love our Mole Poblano with the most
traditional Mexican spices. Served with rice, beans, and guacamole. | |
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| Pollo Veracruzana | 15.95 |
| Whole pieces of chicken breast baked with sour cream tequila tomato
sauce in the style of Velacruz | |
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| Pollo Loco | 15.95 |
| Sauteed chicken breast in Mexican mild green chile, green pepper and
cream sauce. | |
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| Pollo Naranja | 15.95 |
| Chicken breast baked with Spanish brandy sauce. Please try it! | |
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| Pollo Cancun | 15.95 |
| The best chicken dish from south of Mexico, chicken | |
| breast sauteed with ancho sauce, HOT! | |
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| Pollo Chipotle | |
| Chicken breast sauteed with chipotle sauce, Hot! | 15.95 |
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| Camarones (Prawns) | |
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| Brocheta de Gambas | 16.95 |
| Gigantic prawns grilled in garlic butter. Served with rice and veggies. | |
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| Camarones Acapulco | 17.95 |
| Fresh prawns, sauteed with red & green peppers, onions in a special
spicy Acapulco sauce. Served on a bed of rice, topped with melted cheese
fantastico!! | |
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| Camarones a la Barcelona | 17.95 |
| Fresh prawns, sauteed with mushrooms, green onions, green peppers & chorizo in a Spanish brandy sauce. Served with rice and salad! | |
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| Gambas a la Champignones | 17.95 |
| 10 pretty prawns sauteed with mushrooms. In our chef's own recipe! | |
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| Camarones a la Flamenco | 17.95 |
| Fresh prawns sauteed with mushroom, in Tequilla sauce and served with
roast potatoes and Caesar salad. | |
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| Paella-Espanola | |
| The most famous dish in Spain! | |
| Made with ... order it and you tell us! | |
| Guaranteed the best in Vancouver! | |
| For 2 to 200 people. $19.95 per person (coupon not valid) | |
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| Carnes (Meat) | |
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| Punta a la Mexicana | 15.95 |
| Chicken or beef sauteed in tequilla and served with roast potatoes, guacamole and beans, Hot! | |
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| Pepito Carne | 15.95 |
| New York grilled steak sauteed Mexican style and served with beans,
potatoes, and salad. | |
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| Carnero Sevilla | 16.95 |
| The only way you can make a lamb drunk is cooking it in our special
tequila sauce. Served with veggies and potatoes. | |
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| Cuchi Fajitas de Carnerito | 15.95 |
| Lamb prepared in the old Spanish tradition. Sauteed with onion, green
peppers & tomato, mushrooms with our special ancho sauce. | |
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| Pescados (Fish) | |
| Zarzuela de Mariscos | 18.95 |
| The most exotic Northern Spain dish made with all kinds of fresh
Mariscos | |
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| Brocheta Mixta | 16.95 |
| Fresh prawns, squid, and red snapper grilled with garlic butter. Served
on a bed of rice with vegetables and salad. | |
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| Huachinango a la Valencia | 18.95 |
| Fillet of red snapper, scallops, prawns sauteed in a unique sauce.
Served with rice and Caesar salad. | |
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| Besugo Plancheta | 15.95 |
| Fresh red snapper grilled in garlic butter served on a bed of rice with
veggies and our unbelievable salad. | |
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| Side Orders | |
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| Jalapeno Peppers | 2.50 |
| Sour Cream | 1.50 |
| Extra Cheese | 2.50 |
| Tortillas (3) | 1.50 |
| Mexican Rice | 2.50 |
| Black Beans | 2.50 |
| Guacamole | 4.00 |
| Chips and Salsa | 3.95 |
