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Glowbal Group News  
 
July 6th, 2012

Directly from the Glowbal Group Press Release:

The Glowbal Collection Appointed Purveyors of PEI Blue Ribbon Beef

From restaurants to retail, there is a new steak in town

Vancouver, BC: Moo-ve over bland beef. The GLOWBAL COLLECTION has proudly served PEI Blue Ribbon Beef in its premier steakhouse, Black+Blue, since it opened last fall. Now, GLOWBAL is pleased to announce that select BC retailers offer the flavoursome PEI Blue Ribbon cuts, under the GLOWBAL COLLECTION brand.

Raised on the lush seaside fields of Prince Edward Island, these cattle feast on longer grass and potatoes, creating superior marbling and buttery flavour. Never introduced to animal by-products or antibiotics, the rigorous Blue Ribbon Program selects the top percentage of Canada’s highest grade, Canadian Prime.

“While researching top beef producers to showcase at Black+Blue, we were keen on working with smaller, boutique-style farms with high quality products,” says Emad Yacoub, GLOWBAL COLLECTION Proprietor. “Blind tastings conducted in GLOWBAL’s test kitchen resulted in PEI Blue Ribbon being labeled ‘outstanding’ in terms of flavour and texture. We are proud to offer the brand at our restaurants.”

By exclusive rights, The GLOWBAL COLLECTION serves PEI Blue Ribbon Beef at its restaurants, including Black+Blue, COAST, glowbal grill steaks & satay, and Italian Kitchen. And now discerning diners and BBQ buffs are invited to steer themselves to the following BC-based retail shops to pick up the luscious cuts to prepare at-home:

Famous Foods: Kingsway Street
Market Meats: Kitsilano
Windsor Packing: Main Street
Windsor Meats: Edgemont Village, North Vancouver
Butcher Dave’s: Sechelt, BC
Claytons Market: Sechelt, BC
Nesters: Whistler, BC

Recently, GLOWBAL COLLECTION Corporate Chef Ryan Gauthier visited PEI and met with the Blue Ribbon farmers.

Union Gospel Mission + GLOWBAL COLLECTION Summer BBQ , August 11
The GLOWBAL COLLECTION is once again partnering with Union Gospel Mission to host a Summer BBQ for residents of the Downtown Eastside on Saturday, August 11. Last year, more than 5,000 guests attended the event and GLOWBAL is quick to acknowledge the generous volunteers who came out to support the BBQ. The GLOWBAL team seeks helpers for this year so that even more people can enjoy the festivities. Go HERE for details.

 
 
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Eat! Vancouver Food + Cooking Festival 2013

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Eat! Vancouver Food + Cooking Festival 2013 will be held May 24th 2pm to 9pm, May 25th 10am to 9pm, May 26th 10am to 5pm at BC Place Stadium. This three day food and cooking event will combine food industry luminaries, chefs, demonstrators, and exhibitors, who share their excitement for new and fantastic ways of cooking, eating, and entertaining.

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